recipestoms

Cold summer – cherry strawberry ice cream

Posted on: August 9, 2011

Ingredients: 2 egg yolks, sugar 80 grams, milk 200ML, light cream 180ML, blueberries 200 g

Production:

1 egg yolk, sugar, milk Stir into the milk pan, heat over low heat and stirring constantly, to see solution

After little body heat to take a small bubble, and immediately all from the fire into the cold light cream, and stir all

Uniform.

2, the fresh blueberries into the bag, thrust pressed into pulp, then pour in a colander in the slurry filtered to blue mold of skin.

(You can not filter the skin, but the taste will be rough spots.)

3, such a mixture of cooked thoroughly cold, the fresh blueberry syrup and whipped into the uniform.

4, the liquid ice cream into the freezer; ice cream freezer to the ice begins to form after the liquid, taken out with a dozen eggs

Device whipping two minutes and then into the refrigerator. After another 1 hour to get out of volume expansion to continue whipping, cream

Sent form; back frozen positions, 5-6 hours later, completely frozen hard, you can eat pull.

Well, here we talk about with the delicious ice cream making experience health

1, to make ice cream taste delicate and light. Need to put ice cream in the freezer in 2 times to remove the mixing

1 must be the last to pass the butter, see volume fluffy effect.

2, yellow milk in the egg mixture, pay attention to the furnace, do not overcook. Cooked immediately after the red

Into the light cream, you can quickly cool the temperature of confidence, continue to prevent the sweltering heat.

3, the choice of canned strawberry jam, fresh strawberries can also be used, it is best to filter out the bran, taste

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How to Choice vegetables

1.See color: a variety of vegetable varieties have the inherent color, shiny, show maturity and fresh vegetables degree.
2.Smell smell: Most vegetables have a fragrance, Camsing fragrant, sweet and sour smell of incense, etc., should not smell of corruption and other odors.
3.Taste the taste: the taste of most vegetables Gan light, sweet and sour, fresh and delicious, a small number of bitter, bitter taste special.
4.To see patterns: the majority of the state with fresh vegetables, if listless wilt, dry, damage, discoloration, disease, pests, erosion, compared with abnormal morphology. Vegetables as well as the use of artificial hormones material, grow into deformity. (With bug eyes and silymarin not the same as pollution-free vegetables, and some pesticide residues is higher.)

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